The Book Sale Committee of the Friends of Snow Library will resume limited book sales on Saturdays from 10 a.m. to 1 p.m. beginning on Saturday, Sept. 12. The sale will be held in the back parking lot of the library (outdoors) and there will be a limited number of books to choose from. Sales will be cash only. Please wear masks and observe social distancing. Note: There will no book sale on Sept. 26 due to a conflict with a library program.

If you have a Snow Library card, you may now download and stream movies, music, ebooks and TV shows through Hoopla, a digital media service recently added to the library's collection of online resources. All you need is your 13-digit card number and your email address. Go to hoopladigital.com (or click on the Hoopla logo on our Resources page under Music & Movies), then fill out the short registration form with your card number and email address. You'll be asked to create a password.

Our new database, “A to Z Food America,” allows you to explore American cuisine and the history of American food culture. Browse and download recipes from hundreds of cookbooks, view instructional videos on how food is made, see original TV commercials dating back to the 1940s and look at the colorful graphic art designed to market mainstream brands. You must have a Snow Library card to use this database; use the password SnoLib.

Ann Foster, our youth services librarian, reads aloud from Ruth Stiles Gannett's classic children's book "My Father's Dragon" in chapter-by-chapter videos filmed in the children's room.

If you would like to receive updates on new and popular titles in fiction, non-fiction, DVDs, children's books and more, sign up for Wowbrary. It’s a weekly email newsblast containing information on our latest acquisitions, plus links to materials in CLAMS and announcements on upcoming library programs.

If you have a Snow Library card, you may now download and stream movies, music, ebooks and television shows through Hoopla, a digital media service recently added to the library's collection of online resources.